Indonesia Food

 7 Indonesian food famous in the world

Indonesia is a country rich in tradition, culture and culinary. Every region in the country to have special food, respectively. The variety of food was able to attract foreign attention. Because it is so delicious some Indonesian food served in several countries of the world. Call it gado gado, chicken satay, rending, even refined soybean able to compete at international level. As to whether his greatness? Here are 7 Indonesian food worldwide.

1. Nasi Goreng in the event of World Expo Shanghai China 2010 

Nasi Goreng of Indonesia

 

in the event the world expo 2010 shanghai china fried rice dish into an interesting treat. Competition in international cooking is capable of carrying the name of fried rice is increasingly recognized in the eyes of the world. The event received a positive response from visitors to the exhibition from different countries. In fact in one day, at least that is served with fried rice and satay chicken breast egg is able to sell up to 700 servings. 

2. Gado Gado in Napoli Italy

Gado-gado

 

The next is the typical food gado gado. Gado gado is typical Javanese food such as vegetables are boiled and mixed into one. This food has a distinctive flavor of peanut puree. Not to forget also egg slices and a sprinkling of fried onions on top. Unique and delicious presentation will be more complete if coupled with fried chips or crackers.

Gado gado salad that can be eaten as it is quite simple. International cooking competition in Naples in 2010, a proof gado gado not just any food. In this event gado gado became the first winner of the category of serving the aesthetic appearance.

3. Soto Ayam in Japan

Soto of  Indonesia

 

Not only famous for its delicious taste, Soto also has a beautiful view. Indonesian food is most delicious when eaten when in the rainy season. A mix of cold air and hot sauce is a blend that works well for us. Not only in Indonesia alone, there are also chicken soup at a food festival in Japan. Apparently the food is chicken soup has been a regular at this event. The event itself was organized by the Indonesian students who are members of PPIJ- Komsat Ibaraki. Proven in a big event like this chicken soup can be a meal that was well received by Japanese society. 

4. Chicken satay

Sate Ayam

A subsequent satay chicken, baked food is food that is preferred by the people of Indonesia. Madura is famous for its typical satay, chicken satay evidently able to hypnotize people abroad. An international fairs held in China in 2013 set into evidence favored by halayak chicken satay. This activity not only organizes culinary Indonesia alone. But that became a pride is eaten chicken satay sold-out local community.

Not only at the bazaar alone, an Indonesian cuisine restaurant capable of competing in the most expensive restaurants in New York USA. With the flagship menu satay chicken, satay restaurant junction to attract American citizens. Although relatively small, the restaurant is always crowded by American citizens who love Indonesian food. besides being able to survive, the number of visitors continues to increase.

5. Rendang Log in 50 Most Delicious Foods

Rendang

Rendang is food taste spicy meat, marinade use of a mixture of various herbs and spices. The cuisine is generated from the heated cooking process berulah re-using coconut milk. Rending known for quite a long cooking process. It took many hours to produce a deep black color and tender meat. But believe me, it will pay off when you eat it.

Scrumptious and delicious rendang succeed him elected in the position of the top 50 most delicious food in the world by CNN International in 2011. Rendang even be faforite menu at a hotel in Germany in the context of Indonesian culinary festival. This event is held to celebrate 60 years of friendship Indonesia Germany. 

6. Tempe is a Favorite menu in Japan and Korea

Tempe

 

Tempe, Indonesia was not only people who like tempe. A cook from Korean eduard quad is one of the thousands of people who fell in love with tempe. Jakarta event culinary festival held in October 2012 and became a chef associations of various foreign countries. They came to enjoy Indonesian food. one of which is eduard quad. turns from a variety of food he tasted, he makes tempe as his idol.

In contrast to the Korean chef. A citizen of Indonesia Rustomo pack is a businessman tempe in Japan. Not only can be processed into delicious food, tempe also produces a money. Rustomo pack name itself known in some areas in Japan. The business of selling tempeh managed to attract Japanese society. 

7. Oxtail soup very likeable Spain

Oxtail Soup (Sop Buntut)

Indonesian food is the last global oxtail soup. An event to introduce Indonesian cuisine republic organized by the Indonesian embassy in Madrid Spain. One of the menu is oxtail soup. This event turned out to get a positive response. Chef from Indonesia serving Indonesian food here. There are at least 300an who enjoy Indonesian food and falls in love oxtail soup.